holiday specials

Celebrate Christmas Eve and New Year’s Eve at Trillium with an elegant and delicious holiday meal!
Limited number of seats available; please call (707) 937-3200 to reserve or reserve here on our website.


We will be serving our regular menu as well as the following holiday specials!

Specials could change depending on availability of local wild mushrooms!

first course

Roasted Pumpkin & Parsnip Soup (V)    $10
toasted pumpkin seeds, truffle oil

Local Dungeness Crab Strudel    $24
Meyer lemon marmalade

Local Chanterelle and Hazelnut Paté (V)    $17
Marin Cheese Co. Triple Cream Brie, truffled honey, crostini

second course

Organic Chicken Confit & Wild Mushroom Gnocchi  $28
sweet potato gnocchi, spinach, sherry cream, local golden chanterelles

Red Wine Braised Lamb Shank (GF)    $45
parsnip purée, baby carrots, balsamic roasted pearl onions


Six Layer Chocolate Cake
with hazelnut praline, chocolate mousse

Warm Gingerbread with Eggnog  Creme Anglaise