orange coast magazine

From the article “Beach Town Getaway: Mendocino” in Orange Coast Magazine:

“Mendocino business owners pride themselves on using locally sourced, sustainable, and organic ingredients, and the year-old Trillium Cafe and Inn is no exception. Attentive servers in an intimate dining room offer local Dungeness crab strudel ($18) and curried acorn squash.”

 Read the whole article here.

Contact Us

(707) 937-3200

10390 Kasten Street
Mendocino, CA 95460

reservations@trilliummendocino.com

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