January 2016 -

marin magazine

From an article on Mendocino in Marin Magazine:

“Located in the heart of the village on Kasten Street, the Trillium Cafe and Inn has already been recognized by the Wall Street Journal and Los Angeles Magazine as a not-to-miss dining spot. High on the list of popular dishes is the seasonal Dungeness crab–stuffed phyllo with Meyer lemon preserves, perfect with a glass of locally produced wine.

Read the Marin Magazine article here

Contact Us

(707) 937-3200

10390 Kasten Street
Mendocino, CA 95460

reservations@trilliummendocino.com

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